Takoyaki great reputation, we are very familiar with, but Feng Chia Night Market, appeared shape such as the takoyaki spherical snacks, LED lights advertising boss booth, run “I’m not takoyaki, kimchi shrimp eggs”original eggs when the skin, inside the package shrimp, plus pickles draped eat, Feng Chia the night market ㄉ boss said inspiration indeed from takoyaki, but completely different ingredients. Cheap hotel Taichung
Baking pan pour golden slurry the semicircular molding flip baked into a ball, this creative snacks to be a bit familiar, they are not the same. Because too many people asked, the boss simply be a marquee, “I do not takoyaki, kimchi shrimp eggs”, industry Jin-Yang Hong: “In addition to the shape and octopus balls, but all other things are not the same, we are pure the the egg mixture unwrapping shrimp, draped over the kimchi to eat. “the boss does not deny that the inspiration from the octopus balls, but changes in different flavors. Cheap hotel Taichung
To compare the similarities are semicircular test roast spherical appearance, the segment is not the same, the skin is a seasoning flour plus egg; whole egg a seasoning, stuffing an octopus and cabbage; big a package shrimp, ingredients part, soy sauce, mayonnaise and bonito; another is a sweet and sour sauce, pickles parsley and vinegar tomato. Cheap hotel Taichung
Original owner often making kimchi, constantly brains to try and find pickles and eggs, as well as shrimp taste good with them, two years ago, entrepreneurship, public early adopters feel very strange, octopus balls at Feng Chia Night Market, open for business every day people to line up, the shrimp egg kimchi just started like two brothers cuisine developed new flavors, and work together to conquer the world in Feng Chia Night Market,’s reputation, do not be mistaken octopus balls.

refer form: http://www.fjmadrid.com